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巴伊亞家庭料理|黑豆燉豬肉|南美・巴西

巴伊亞家庭料理|黑豆燉豬肉|南美・巴西

黑豆燉豬肉是一款巴西的經典家鄉味,幾乎每個家庭中都會出現這道菜餚。如同南法鄉村的什錦燉肉料理,黑豆燉豬肉是將多種肉品與黑豆燉煮,將肉類的精華與風味融入到燉豆當中。


NT$450
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Description

|閱讀更多



|關於黑豆燉豬肉

  • 成分:黑豆、洋蔥、青蔥、蒜、培根、橄欖油、月桂葉、香菜、青椒、胡椒、鹽、歐芹、豬肉、臘腸、番茄、番茄醬、羅勒
    *豬肉來源:使用台灣本地產之新鮮豬肉

  • 重量:600g (約2-3人份)

|建議食用方式

  • 請依據每款調理包上所標示之烹調方式食用
  • 保存期限:冷凍三個月,最佳賞味期限為收到後一個月內

有著「南美巨人」之稱的巴西,深受歐、亞、非移民影響,結合在地亞馬遜原民文化,是一個多民族的萬花筒,各地風俗民情多元,極具地方特色。在料理上,更是一個廚藝薈萃的國度…


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Shipping & Payment

Delivery Options

  • Store Pick Up
  • Family Mart Freeze Pickup only (B2C)

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
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