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Soft and warm alpaca wool connects us to the distant Andes Mountains. But do you know how the fluffy fleece taken from alpacas is transformed into yarn and then into various woven products? Two artisans from Japan will guide you through a soothing wool journey, using discarded alpaca fleece to practice hand-spinning and learn the art of making yarn. Come and take part in this healing experience with alpaca wool!

Date & Time: Saturday, August 2, 2025, 2:00 PM – 5:00 PM
Location: Sousou Corner|No. 4, Lane 16, Taishun Street, Da’an District, Taipei City
Instructors: Ayako Yoshida, Founder of MAITE & REIKOMONO, Spinning Artist

In the highlands of Peru, we encountered hand-spinning in the most unexpected ways—suspended in mid-air, on the ground, or even while walking with a radio on one’s back. Sometimes, tools were made from potatoes! It was spontaneous, creative, and truly free-spirited.

圖/吉爾吉斯在新年裡進行賽馬及傳統角力
圖片提供/郭麗敏

《到南方》講堂|3月才過新年?三億人慶祝的春天盛宴——諾魯茲節Nowruz

Together, we’ll learn the basic principles of spinning and experience the quiet joy of creating thread with our own hands—while imagining the rhythms of life in the remote mountains of Peru.

 

Our hands, often busy with screens and hard surfaces, will soften through gentle, unfamiliar movements. The skin—sometimes called our “second brain”—will awaken as we touch something soft and soothing.

 

Join us for a calming, tactile journey into the world of yarn, and discover a new way to connect—with materials, with distant cultures, and with yourself.

|Date & Location
August 2 (Sat), 2:00 PM – 5:00 PM
Sousou Corner Flagship Store|No. 4, Lane 16, Taishun Street, Da’an District, Taipei City

|Workshop Highlights

Opening Introduction: An Overview of Peruvian Alpacas and Andean Culture

  • The Andean way of life

  • The role of spinning in daily life (with comparisons across different cultures)

Spinning Experience

  • Introduction to tools

  • Live demonstration

  • Hands-on spinning session

Tasting & Social Time

|Workshop Fee
Regular price: NT$1600 per person
Early bird (before Friday, July 25): NT$1380 per person / NT$2600 for two
Limited to 20 participants

|特製點心

 

  • 中亞沙木薩南瓜餡餅(蛋奶素)

Samsa是中亞一種包著香料肉餡的餡餅,這次用麵粉、奶油、南瓜做成蛋奶素可食的酥餅,是烏茲別克、吉爾吉斯、塔吉克等國的街頭小吃。

 

  • 波斯紅茶

以色澤深紅、茶味濃厚的紅茶,常以小玻璃杯盛裝,為中亞飲茶文化的代表。

Spinning Alpaca Yarn – A Journey from the Andes to Your Hands